Annual Harvest Dinner at The FARM 1780
Friday, September 29 @ 6:00 pm - 9:00 pm$97.00
The 3rd Annual Harvest Dinner is a farm-to-table dining experience you don’t want to miss! This family-style meal is served with wines chosen to complement the dishes. Chef Andy Marchant of Cinnamon Hill Kitchen will be preparing an exceptional menu that celebrates Fall in the south!
What people have to say about Farm-to-Table Dinners at The FARM 1780:
“It was a beautiful evening from start to finish.”
“It was all delicious and learning about the food was our favorite part (how it was prepared/stored, who made it, the freshness, why ingredients were chosen, etc.). Chef was amazing!”
“Plenty of wine, excellent quality of food.”
“Absolutely wonderful event! Setup, food, atmosphere, staff…Everything was great!”
“Worth every penny. It was priced perfectly for a lovely evening with friends or a loved one.”
Seats are limited for this evening experience. This is a 21+ only event. Tickets are transferable, but not refundable. There are no refunds if the event is canceled or postponed for any reason. You may transfer your tickets to a future event or to another person. Due to the nature of this event, dietary restrictions & substitutions cannot be guaranteed.